Fruit farming has more economic advantages than vegetable farming. Coconut trunks are used for building small bridges and huts; they are preferred for their straightness, strength, and salt resistance. Coconut is an important food crop produced worldwide and is a palm family member. Hearts of palm are eaten in salads, sometimes called "millionaire's salad". Adkins S.W., M. Foale and Y.M.S. Perera, Champa K. Bandaranayake and Hugh C. Harries. As of 2006, the U.S. annually imported 190 million pounds of coconut oil, whose worldwide trade reached $20 million. de Lourdes Arruzazabala, M.; Molina, V.; Ms, R.; Carbajal, D.; Marrero, D.; Gonzlez, V.; Rodrguez, E. (2007). How do you choose the best tender coconut. [48][51][57] During the colonial era, Pacific coconuts were further introduced to Mexico from the Spanish East Indies via the Manila galleons. [175], The coconut is also used as a target and prize in the traditional British fairground game coconut shy. The coconut is also a popular ingredient in many types of cuisine, including Southeast Asian, South Asian, and Caribbean dishes. They provided a portable source of both food and water, allowing Austronesians to survive long sea voyages to colonize new islands as well as establish long-range trade routes. Economics of Coconut Oil; Just Change Trust; 2006; Bangalore, India. [165], Researchers from the Melbourne Museum in Australia observed the octopus species Amphioctopus marginatus use tools, specifically coconut shells, for defense and shelter. [158], The leftover fiber from coconut oil and coconut milk production, coconut meal, is used as livestock feed. Coconuts are distinct from other fruits because their endosperm contains a large quantity of clear liquid, called coconut water or coconut juice. The Krishi Vigyan Kendra, Kannur under Kerala Agricultural University has developed an innovative extension approach called the compact area group approach to combat coconut mites. Coconut meal leftovers from oil and milk production feeds livestock. Medium chain fats have also been known to help in weight loss and reduce waist circumference. Traditionally, dessert banana plants and local wild beach flora such as Scaevola taccada and Ipomoea pes-caprae were used as humidity-supplying green undergrowth for coconut trees, mixed with sea almond and sea hibiscus. Coconut oil has anti-inflammatory properties, making it beneficial for irritated, chafed skin. The inner flesh of the mature seed, as well as the coconut milk extracted from it, form a regular part of the diets of many people in the tropics and subtropics. IMPORTANCE OF COCONUT Coconut is the environment friendly small-holder palm of the tropical environment Covering 12.28 million hectares in 90 countries with an annual production of 64.3 billion nuts Coconut provides USD$ 7.73 Billion per annum to global coconut small holders As of 2006, the U.S. annually imported 190 million pounds of coconut oil, whose worldwide trade reached $20 million. [116], It is one of the most useful trees in the world.[16]. [4], Coconuts can also be broadly divided into two general types based on habit: the "Tall" (var. [33], The name coconut is derived from the 16th-century Portuguese word coco, meaning 'head' or 'skull' after the three indentations on the coconut shell that resemble facial features. [138] Coconut oil extracted from coconut milk or copra is also used for frying, cooking, and making margarine, among other uses.[134][139]. Several countries economies are based on the coconut palm. One of their first uses of the coconut was to produce cooking oil. In 2020, world production of coconuts was 62 million tonnes, led by Indonesia, India, and the Philippines, with 75% combined of the total (table). Man cannot subsist solely on cereal grains. Neera is fast becoming a popular drink. They also include fossil fruits that have been tentatively identified as modern Cocos nucifera. Sri Lanka is the world's fourth-largest producer of coconuts and is the second-largest producer of coconut oil and copra, accounting for 15% of the global production. The fruit, meat, water, and milk of the coconut are all widely consumed as part of the diet in many parts of the world. The main coconut-producing area in the Middle East is the Dhofar region of Oman, but they can be grown all along the Persian Gulf, Arabian Sea, and Red Sea coasts, because these seas are tropical and provide enough humidity (through seawater evaporation) for coconut trees to grow. In addition to its economic value as a source of food and materials, the coconut is also an important source of income for many small-scale farmers and communities. [18][19] Niu vai endocarp fragments have been recovered in archaeological sites in the St. Matthias Islands of the Bismarck Archipelago. They write new content and verify and edit content received from contributors. in history at New Mexico State University. The decoration of foots is astringent and is used as mouth was and gargle. [118][119] Another method is to shake the coconut. They control formation and circulation of fats in body. "Effects of coconut oil on testosterone-induced prostatic hyperplasia in Sprague-Dawley rats". It supplies food, drink and shelter and also supplies raw material to number of industries intimately connected with domestic as well as economic life. The coconut industry also generates employment and supports local businesses, contributing to the overall economic development of these communities. Coconut palms grow in the wet tropical and subtropical coastal Indian and Pacific ocean regions. According to figures published in December 2009 by the Food and Agriculture Organization of the United Nations, it is the world's second largest producer of coconuts, producing 19,500,000 tonnes in 2009. A coconut is the edible fruit of the coconut palm (Cocos nucifera), a tree of the palm family. Required fields are marked *. Neera is fast becoming a popular drink. In foods, coconut is used in various preparations. What is the economic importance of coconut? The fruit may also be damaged by eriophyid coconut mites (Eriophyes guerreronis). Such an origin indicates that the coconuts were not introduced naturally, such as by sea currents. A coco chocolatero was a cup used to serve small quantities of beverages (such as chocolate drinks) between the 17th and 19th centuries in countries such as Mexico, Guatemala, and Venezuela. Coconut oil and milk are ingredients in cooking, frying, soaps and cosmetics, and foods like margarine and popcorn. [79][80][81], To avoid this, coconuts workers in the Philippines and Guam traditionally use bolos tied with a rope to the waist to cut grooves at regular intervals on the coconut trunks. Coconut oil and milk are ingredients in cooking, frying, soaps and cosmetics, and foods like margarine and popcorn. (2008). The ancient coconut groves of Dhofar were mentioned by the medieval Moroccan traveller Ibn Battuta in his writings, known as Al Rihla. ; Muralidharan, K.; Parthasarathy, V.A. However, both James Cook and William Bligh[69] (put adrift after the Bounty mutiny) found no sign of the nuts along this 2,000km (1,200mi) stretch when he needed water for his crew. These have much lower fat content and are suitable as milk substitutes. Coir Developments Much of coir production is done by small holders meaning production is scattered and at small volumes. Economic Role Coconut palms yield roughly 20 percent of the market's oils and fats, Just Change Trust estimates. The Coconut Research Center describes the nut as rich in fiber, vitamins, and minerals with oil comprising mainly medium-chain fatty acids. In many parts of the world, the cultivation and sale of coconuts is a major source of income, especially for those living in rural areas. What's Funny About The Business Of Monkeys Picking Coconuts? Nearly one third of the world's population depends on coconut for nutrition and trade. [130], A special cultivar of coconut known as macapuno produces a large amount of jelly-like coconut meat. [66] However, it can also be argued that the placement of the vulnerable eye of the nut (down when floating), and the site of the coir cushion are better positioned to ensure that the water-filled nut does not fracture when dropping on rocky ground, rather than for flotation. Domesticated coconuts also have more amounts of coconut water. Coconut milk contains 5% to 20% fat, while coconut cream contains around 20% to 50% fat. 98% of coconut is grown by more than 10 million resource poor smallholder and sharecropper families, on smallholdings under 4 ha. Coconut water can be drunk fresh or used in cooking as in binakol. In addition to its use as a food, the coconut is also a source of oil, which is used in cooking and in the production of a range of products, including soaps, cosmetics, and candles. According to the Just Change Trust in India, over 500 million coconut palms are cultivated in tropical regions, where coconuts are the prime source of fats and protein for more than 400 million people. The dried calyx is used as fuel in wood-fired stoves. Hemera Technologies/Photos.com/Getty Images. Is eating coconut good for your skin? The fats in the coconut minimize the pores that attract dirt and bacteria and prevent skin from getting damaged. The coconut tree provides food, fuel, cosmetics, folk medicine and building materials, among many other uses.The inner flesh of the mature seed, as well as the coconut milk extracted from it, form a regular part of the diets of many people in the tropics and subtropics. [127][128][129] Desiccated coconut are used in confections and desserts such as macaroons. (1992). What are the benefits of coconut products? Coconut copra, used to make coconut oil, is prepared at the coconut farms, using very simple techniques and taken to large scale oil mills through a complex and speculative marketing system. However, they can be eaten anytime after seven months 1, 2. It is known as a bunot in the Philippines and simply a "coconut brush" in Jamaica. According to the Encyclopaedia Brittanica, the coconut and African oil palms have important roles in international trade as sources of vegetable oil and fat. Handwritten notes availableIf you find any doubt then you can ask me in the comment section below Please do like,share, comment the video and subscr. Nutrition Facts: Vegetable Oil, Coconut. [49][50], Genetic studies of coconuts have also confirmed pre-Columbian populations of coconuts in Panama in South America. Mature fruits have significantly less liquid than young, immature coconuts, barring spoilage. Coconut flesh is either eaten raw or dried to form copra, the meat of the seed and the source for coconut oil. A hard shell encloses the embryo with its abundant endosperm, composed of both meat and liquid. Encyclopaedia Brittanica online. The importance of the coconut in Austronesian cultures is evidenced by shared terminology of even very specific parts and uses of coconuts, which were carried outwards from the Philippines during the Austronesian migrations. Malauhog has a "solid" sound when tapped, while Malakanin and Malakatad produce a "hollow" sound. It is an important commercial product obtained from the husk of coconut. Beneficial Effects of Virgin Coconut Oil on Lipid Parameters and in Vitro LDL Oxidation. Riung Wangi III No.53, Bandung, West Java, Subscribe with your email address to receive pricelist and updates. Hemera Technologies/Photos.com/Getty Images. The meat can be eaten fresh from the coconut but the meat can also be used to make oil, milk, cream and desiccated coconut. [11] Many modern different varieties are also grown, including the Maypan coconut, King coconut, and Macapuno. [49][4] Indo-Atlantic type coconuts were also later spread by Arab and South Asian traders along the Indian Ocean basin, resulting in limited admixture with Pacific coconuts introduced earlier to Madagascar and the Comoros via the ancient Austronesian maritime trade network. They are ubiquitous in coastal tropical regions and are a cultural icon of the tropics. The production of coconuts plays an important role in the economy, with 25% of cultivated land (around 3.56 million hectares) used for coconut plantations and approximately 25 to 33% of the population reliant on coconuts for their livelihood. [133], Coconut milk and coconut cream extracted from grated coconut is frequently added to various dessert and savory dishes, as well as in curries and stews. [102], Coconut milk, not to be confused with coconut water, is obtained by pressing the grated coconut meat, usually with hot water added which extracts the coconut oil, proteins, and aromatic compounds. Home Fruits What Is The Importance Of Coconut? According to epidemiological research published in 1981, a group of Polynesians for whom coconut represented 60% of the daily diet had no evidence of heart disease or hypercholesterolemia, despite the high lauric and myristic acid intake. But we had laid about half among the special provisions below deck, with the waves washing around them. Copra prices went down and plantations were neglected or under-planted with other crops. The Makapuno (phenomenon) coconut is recognized to be due to the absence of two enzymes in the nut that are responsible in the degradation of the galactomannan in the solid endosp The original one is held each October in Greenwich. This invertebrate builds armor from coconut halves", "Indonesia's veined octopus 'stilt walks' to collect coconut shells", "Coconut Fruit Of Lustre In Indian Culture", "How the Zulu coconut was saved from extinction", "Living Heritage Marcellin College Sina and the Eel", "The Fifth Voyage of Sindbad the Seaman The Arabian Nights The Thousand and One Nights Sir Richard Burton translator", Coconut revival new possibilities for the 'tree of life', https://en.wikipedia.org/w/index.php?title=Coconut&oldid=1136466340, Mean daily temperature above 1213C (5455F) every day of the year, Mean annual rainfall above 1,000mm (39in). Numerous other dwarf cultivars also developed as the initial dwarf cultivar was introduced to other regions and hybridized with various tall cultivars. typica) and "Dwarf" (var. Decayed roots are replaced regularly as the tree grows new ones. [1] HE Moore Jr, NW Uhl. Lately, civil wars and crop failures have driven up the EU Rotterdam coconut oil price, which has doubled during 2010-2011, nearing $2,000 per tonne, according to the UK Grocer. Yet, its high in calories and saturated fat, so you should eat it in moderation. Coconut is the environment friendly small-holder palm of the tropical environment, Covering 12.28 million hectares in 90 countries with an annual production of 64.3 billion nuts, Coconut provides USD$ 7.73 Billion per annum to global coconut small holders. in semiotics from Brown University and completed coursework for an M.A. Some dried coconut is purely coconut, but others are manufactured with other ingredients, such as sugar, propylene glycol, salt, and sodium metabisulfite. (1993). Besides the edible kernels and the drink obtained from green nuts, the harvested coconut also yields copra, the dried extracted kernel, or meat, from which coconut oil, a major vegetable oil, is expressed. After the first six to nine years, the coconut palm bears fruit, producing roughly 50 fruits per tree per year, up to 300. The shells of the coconut can also be used to create charcoal, which has a variety of industrial and domestic uses. [45][24][48][49] Their cultivation and spread was closely tied to the early migrations of the Austronesian peoples who carried coconuts as canoe plants to islands they settled. Rajamohan T. Clinical Biochemistry. They need annual rainfall of at least 120cm, temperatures from 70 to 86 degrees Fahrenheit and sandy, slightly acidic soil with good drainage. Wild coconuts feature an elongated triangular fruit with a thicker husk and a smaller amount of endosperm. Coconut palms are hard to establish in dry climates, and cannot grow there without frequent irrigation; in drought conditions, the new leaves do not open well, and older leaves may become desiccated; fruit also tends to be shed. The exocarp is the glossy outer skin, usually yellow-green to yellow-brown in color. In the 18th century, Belize exported dried coconuts to Britain to produce food . In the Philippines, the coconut is commonly called the "tree of life". International Plant Genetic Resources Institute (IPGRI). Nevin KG. [49][4][48][60], The coconut played a critical role in the migrations of the Austronesian peoples. [113], Cocamidopropyl betaine (CAPB) is a surfactant manufactured from coconut oil that is increasingly used as an ingredient in personal hygiene products and cosmetics, such as shampoos, liquid soaps, cleansers and antiseptics, among others. Coconut flesh is high in fat and can be dried or eaten fresh or processed into coconut milk or coconut oil. Rich in fiber and MCTs, it may offer a number of benefits, including improved heart health, weight loss, and digestion. [49], In contrast to the Pacific coconuts, Indo-Atlantic coconuts were largely spread by Arab and Persian traders into the East African coast. It also promotes scalp health by fighting against insect bite, lice and dandruff. As of 2006, the U.S. annually imported 190 million pounds of coconut oil, whose worldwide trade reached $20 million. Save my name, email, and website in this browser for the next time I comment. On many islands, coconut is a staple in the diet. Sweet coconut sap can be made into drinks or fermented into palm wine or coconut vinegar. Production is based in Southern Asia, Central and South America, Oceania and southern Africa; Asia accounts for 84 percent.
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